magdy_amin

magdy_amin

Professor - Professor of OB&Gyn

Faculty of medicine

Address: Elgomhuria street 35 A

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Publications Which contain the keyword: laban rayeb


2019-04-22 12:26:52 Keywords Buffalo’s Milk, laban rayeb, Kariesh cheese, Mish cheese,
Assessment of Sodium, Calcium and Potassium in Buffalo’s Raw Milk and its Rural Products in some centers of Sohag Governorates, Egypt.
Concentrations of sodium (Na), potassium (K) and calcium (Ca) were assessment in samples of raw Buffalo’s Milk, Laban rayeb, Cream,Kariesh cheese and Mish cheese. The following mean concentrations (and ranges) were recorded in raw Buffalo’s Milk: Na (ppm), 282 (241-633); K (ppm), 537 (243-774) andCa (ppm), 418.2 (214- 493). The Laban rayeb showed mean concentrations ofNa (ppm), 299 (210-354); K ... Read more

Chemical Composition of Buffalo's Raw Milk and Its Rural Products in some Villages in Sohag Governorate
ABSTRACT: A lot of 180 samples of fresh buffalo’s raw milk, and its rural milk products (laban rayeb, Samna, cream, Kareish cheese, and Mish cheese) were collected from 10 villages from Sohag Governorate). These samples were applied for chemical analysis (pH value, Total Solids, Ash, Total protein and Fat). It was found that the average contents were 6.73, 15.79%, 0.75%, ... Read more

2018-10-14 20:28:09 Keywords cadmium, Lead, laban rayeb, Kareish cheese,
Assessment of cadmium and lead in buffalo’s raw milk and its rural products in some villages of Sohag and Qena governorates, Egypt.
ABSTRACT: Raw buffalo’s milk and house - made rural milk products including, Laban Rayeb, Cream, Samna, Kareish cheese and Mish cheese (252 samples) were collected from 14 villages of Sohag and Qena Governorates. These samples were applied to assess Cadmium and Lead. It was found that the average contents of Cadmium and Lead were 0.023 ppm and 0.09 ppm in ... Read more

2018-10-14 20:44:11 Keywords raw Buffalo’s Milk, Cream., laban rayeb,
Assessment of Sodium, Calcium and Potassium in Buffalo’s Raw Milk and its Rural Products in some centers of Sohag Governorates, Egypt
ABSTRACT Concentrations of sodium (Na), potassium (K) and calcium (Ca) were assessment in samples of raw Buffalo’s Milk Laban rayeb, Cream,Kariesh cheese and Mish cheese. The following mean concentrations (and ranges) were recorded in raw Buffalo’s Milk: Na (ppm), 282 (241-633); K (ppm), 537 (243-774) andCa (ppm), 418.2 (214- 493). The Laban rayeb showed mean concentrations ofNa (ppm), 299 (210-354); ... Read more

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