* Mohamed A Sorour, Abdallah S Abdel-Gawad, ABUL-HAMD E MEHANNI and Refat E Oraby. The Use of Phytate-Degrading Enzyme Extracted From Germinated Legumes in Food Processing”. Nutrition and Food Toxicology 2.1 (2017): 274-282.
AddressFood Science & Nutrition Dept. Faculty of Agriculture, New Campus (El Kawamel), Sohag University, New Sohag City, Sohag, Egypt.
Staff members are responsibles,both morally and legally, for the data and documents or any other material on their websites.