amehanni

Abul-Hamd E. MEHANNI MOHAMED

Assistant Professor - Associate Professor

Faculty of agriculture

Address: Food Science & Nutrition Dept. Faculty of Agriculture, New Campus (El Kawamel), Sohag University, New Sohag City, Sohag, Egypt.

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Publications Which contain the keyword: wild plants

8) Abdou Bouba Armand, Ponka Roger, Njintang Yanou Nicolas, Abul-Hamd El-Sayed Mehanni, Didier Montet, Joël Scher1 and Mbofung Carl Moses. Amino acid and fatty acid profile of twenty wild plants used as spices in Cameroon.

2018-10-20 16:59:21 Keywords amino acid, fatty acid profile, wild plants,
8) Abdou Bouba Armand, Ponka Roger, Njintang Yanou Nicolas, Abul-Hamd El-Sayed Mehanni, Didier Montet, Joël Scher1 and Mbofung Carl Moses. Amino acid and fatty acid profile of twenty wild plants used as spices in Cameroon.
* Abdou Bouba Armand, Ponka Roger, Njintang Yanou Nicolas, ABUL-HAMD EL-SAYED MEHANNI, Didier Montet, Joël Scher1 and Mbofung Carl Moses. Amino acid and fatty acid profile of twenty wild plants used as spices in Cameroon. American Journal of Food Science and Technology, 2016, Vol. 4, No. 2, 29-37 Read more

Abdou Bouba Armand, Ponka Roger, Njintang Yanou Nicolas, Abul-Hamd El-Sayed Mehanni, Didier Montet, Joël Scher1 and Mbofung Carl Moses. Amino acid and fatty acid profile of twenty wild plants used as spices in Cameroon.

2018-10-20 17:11:06 Keywords amino acid, fatty acid profile, wild plants,
Abdou Bouba Armand, Ponka Roger, Njintang Yanou Nicolas, Abul-Hamd El-Sayed Mehanni, Didier Montet, Joël Scher1 and Mbofung Carl Moses. Amino acid and fatty acid profile of twenty wild plants used as spices in Cameroon.
* Abdou Bouba Armand, Ponka Roger, Njintang Yanou Nicolas, ABUL-HAMD EL-SAYED MEHANNI, Didier Montet, Joël Scher1 and Mbofung Carl Moses. Amino acid and fatty acid profile of twenty wild plants used as spices in Cameroon. American Journal of Food Science and Technology, 2016, Vol. 4, No. 2, 29-37 Read more

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