abdalah.hassan

د / عبداللاه عبداللطيف عبدالله حسن

مدرس -

كلية الزراعة

العنوان: كلية الزراعة- قسم علوم الألبان- الدور الثالث الجناح البحرى

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إعجاب

المنشورات و المؤلفات التي تحتوي علي الكلمة المفتاحية: Domiati Cheese


2018-10-28 16:44:02 الكلمات المفتاحية lowsalt, Domiati Cheese,
Characteristics of Low Salt Domiati Cheese
low salt Domiti cheese إقراء المزيد

2018-10-28 16:37:14 الكلمات المفتاحية Low Fat, low salt, Domiati Cheese,
Characteristics of Low Fat and salt Domiati Cheese
Domiati cheese was made by the traditional method from a mixture of buffalo’s and cow ’s milk. The resultant cheese was chemically, microbiologically and sensory evaluated during storage at refrigerator temperature for 30 days. The results indicated that the cheese yield, moisture, salt and salt in serum of fresh Domiati cheese decreased significantly with decreasing salt concentrations in cheese milk. ... إقراء المزيد