amna.osman

Amna Abul-kasem Abbas Osman

مدرس -

كلية الزراعة

العنوان: قسم علوم الاغذية والتغذية - كلية الزراعة -جامعة سوهاج بالكوامل- مدينة سوهاج الجديدة

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إعجاب

المنشورات و المؤلفات التي تحتوي علي الكلمة المفتاحية: Postharvest


2022-10-17 23:07:12 الكلمات المفتاحية Postharvest, bio-stimulants, ,
Bio-Stiumlants Extend Shelf Life and Maintain Quality of Okra Pods
Abstract Abstract Okra (Abelmoschus esculentus L.), a tropical annual crop, is a highly perishable vegetable. Okra pods deteriorate rapidly after harvesting. The pods undergo physical and physiological changes that diminish storability and quality. The purpose of this study was to investigate the effect of bio-stimulants on the storability and quality of okra pods stored at 4 °C and 25 °C ... إقراء المزيد

2018-10-08 23:13:48 الكلمات المفتاحية Postharvest, Green Mold of Orange, essential oils,
Efficacy of Some Essential Oils on Controlling Green Mold of Orange and their Effects on Postharvest Quality Parameters
The effect of lime, thyme, comphore oils against _Penicillium digitatum_, the causes of green mould disease of orange fruits, was evaluated for their inhibitory effect _In vitro_ and _In vivo_ during storage conditions. _In vitro_ experiments, different concentration of each essential oil at 1, 5 and 10% (v/v) was tested on the growth of _P. digitatum_. The best concentration at ... إقراء المزيد

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