Thirteen Egyptian bread wheat (Triticum aestivum L.) cultivars and Bobwhite were evaluated for their potential use in tissue culture studies using three different concentrations of 2,4-dicholorophenoxyacetic acid (2,4-D)
| المجلة | Cereal Research Communications |
|---|---|
| عام النشر | 2001 |
| المؤلف | G. A. R. El-Sherbeny, S. Sato; S. M. Al-Otayk; T. Clemente and P. S. Baenziger |
Thirteen Egyptian bread wheat (Triticum aestivum L.) cultivars and Bobwhite were evaluated for their potential use in tissue culture studies using three different concentrations of 2,4-dicholorophenoxyacetic acid (2,4-D)